Our goal has always been to follow a path where viticulture and agriculture blended naturally with the surrounding environment, until more recently we have embraced the principles of biodynamic agriculture.

Ginevra Venerosi Pesciolini

At Tenuta di Ghizzano the objective has always been to merge viticulture and agriculture with the surrounding environment in the most natural way possible, reaching the point of embracing biodynamic agriculture since 2006. The estate includes approximately 280 hectares of land, of which approximately 18 are dedicated to vineyards, 15 to olive groves, approximately 100 to arable land, producing mainly wheat and cereals, and finally approximately 150 hectares of forest and poplar groves.

We are very pleased to share our reality with those who come to visit us, tasting our products together and giving the opportunity to explore, with a multisensory experience, the uniqueness of our land, in a place where love for traditions merge both with respect for the environment and with the utmost attention to quality. Let yourself be guided on a journey through our land and our history through a vast offer of tasting proposals, suitable to welcome any type of visitor.

Come to Ghizzano to discover this beautiful corner of Tuscany!

We will be here to welcome you!